MamaMancini's obtains SQF Level 2 certification for third party production facility
date:Aug 12, 2014
US-based manufacturer and seller of various food products MamaMancini's Holdings has obtained Safe Quality Food (SQF) Level 2 certification for its third party production facility located in East Rutherford, New Jersey.

The facility manufactures exclusively MamaMancini's products.

Level 2 is a certified HACCP food safety plan that is benchmarked by the Global Food Safe Initiative (GFSI).

MamaMancini's CEO and chairman Carl Wolf said, We are very proud that the production facility which exclus
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