Swedes debut oat protein on price-reliability premise
date:May 12, 2012
ractive to manufacturers and consumers alike: It is a sustainable, non-dairy, non-animal source of protein, it benefits from the very positive perception amongst consumers that oats already enjoy, and it overcomes consumer concerns about GMO ingredients that hinder certain other proteins.

The company highlighted matrices like breakfast cereals, nutritional bars, bread, baked goods, meal replacement shakes, meat products, pasta, snacks, sports nutrition products, and supplements.


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