DuPont launches BAX System assay for Listeria testing
date:Aug 06, 2014
ed on frankfurters, cooked shrimp, spinach, queso fresco and environmental surfaces. Furthermore, the assay provides additional flexibility by allowing customers to test for L. monocytogenes, Listeria spp. and Salmonella in the same batch, with results for all organisms in a little over an hour.

Listeria monocytogenes is widely recognized as an important cause of human foodborne illness, particularly for persons with heightened susceptibility, said Rob McPheeters, diagnostics leader, DuPont Nut
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