Davisco Foods International – Meeting the Nutrition Needs of the 21st Century
date:Aug 06, 2014
on Awards. Daviscos Alpha-lactalbumin uses new technical advancements developed by Davisco to precisely isolate -lactalbumin in a full scale commercial production facility.

Alpha-lactalbumin has unique characteristics:

* Highly homologous to human alpha-lactalbumin;
* Calcium-binding may have a role in calcium transport and delivery;
* Relatively heat-stable can be used at high levels as a complete source of protein in many special medical foods;
* Uniquely high in these amino acids Tryptop
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