date:Aug 01, 2014
increasingly breaking into the mass market. Thanks to what it claims is an extensive portfolio of health and nutrition ingredients including functional ingredients and reduced-calorie sweetening systems combined with a high level of application expertise and knowledge of food law, Doehler says that it is able to implement indication-related product concepts with ease.
Dhler offers what it describes as contemporary sweetening systems that allow a range of positionings. The MultiSweet Plus port