More emphasis on microbes required in food safety, says researcher
date:Jul 29, 2014
Hussain.

Microorganisms play a huge part in the food supply chain. Their impact, both positive and negative, can be enormous, whether from an economic perspective or just basic human health. Successfully attending to the microorganism aspects of food production, therefore, means less wastage. It means a more effective use of what is already produced, rather than a need to dramatically increase production levels.

The matter is complicated further by the direct effect climate change has on micr
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