date:Jul 25, 2014
ave fallen on the floor have then been put back onto the production line, while breakdowns of high risk material, such as guts and offal, have been found to be piling up for many hours.
The Food Standards Agency (FSA) has said it isnt letting the industry off the hook. We will publish the names when we have completed the survey next summer, Steve Wearne, director of policy is alleged to have said.
But The Guardian has published comments that criticize the FSAs decision to wait. Erik Millston