Lofthouse converts Utah bakery to nut-free production
date:Jul 18, 2014
h confidence.

The 90% of Lofthouse Cookies current product offerings are made without nuts and the transition will not impact the recipes for any current Lofthouse Cookies products, according to ConAgra Foods.

Lofthouse Cookies' nut-based offerings, including peanut butter cookies and white chocolate macadamia nut cookies, will move to a bakery in South Beloit, Illinois, as part of the transition.

ConAgra Foods cites Food Allergy Research and Education (FARE) as saying that the nut allergies
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