Vion Food Re-Structures and Implements New Strategy to Improve Profitability
date:Jul 17, 2014
performance of the company and of the various business units
Winning back the confidence of stakeholders

Key priorities

Specific priorities for the company in the near future:
Investment in the re-structuring of Vions processing/production footprint (100 - 150 million)
Intensify exports to Asia and start exports to Africa
Implement a closed chain with retailers and farmers
Introduce the Vion quality standard as the sector standard
Reduce costs by 100 million over the next two years
Achi
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