date:Jul 16, 2014
ood safety system for poultry processing, will be compelling to both the FDA and the USDA.
We are optimistic that both agencies will view these results as a potential breakthrough in the industry's ability to dramatically reduce the Salmonella that persists through poultry processing -- thus opening a significant and important new market for SDC as a food safety solution, Lambert added.
Following the approval from both FDA and USDA, PURE will begin commercial production of SDC in the first qua