date:Jul 25, 2012
there appears to be a slight shift emerging towards alternative crop solutions (mostly at present concerning sources of non-saturated fats). As pressure grows both within the industry and outside from consumers, I wonder if more ingredient companies will follow suit?
Companies could be responding to the strong consumer awareness of the ecological impact of standard palm oil cultivation, she added. This had been fuelled by initiatives such as Greenpeaces notorious campaign against Nestles use of