date:Jul 15, 2014
k, as 25 per of shark species are threatened by extinction. However, shark is extremely popular with Australians; a large proportion of fish for fish and chips is actually shark being sold as flake.
There is an increasing tendency amongst Australians to eat farmed fish, and while that solves many problem associated with wild fishing, it also has problems of its own. However Tooni Mahto, marine campaigns officer at AMCS said that transparency is improving due to the fact more people care about