Evolution of potato peeling and processed foods
date:Jul 09, 2014
is led to the development of a Dry Peel Separator which replaced brushers immediately after the peeler giving a substantial reduction in flesh losses while still achieving the dry peel separation. A peeling line now allows for much shorter and more yield efficient steam times combined with a 3 way sorter which directs defect potatoes to a re-peel line. The development of the ODENBERG/ TOMRA Sorting whole potato sorter range, particularly the 3 way Halo sorter has revolutionised the whole re-peel
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