date:Jul 09, 2014
edibly healthy alternative red meat. And it tastes as good if not better than more conventional meats.
Klein Karoos ostrich meat is pre-grilled in South Africa and complies with international import regulations. This process gives us some added advantages, adds Johan Stumpf. It makes the product available 12 months a year, and also preserves the flavour and texture of the meat. It also gives consumers the convenience of a steak or burger that only needs flash frying for a minute on each side