date:Jul 08, 2014
mbination to use in order to produce the desired result, the ingredients are fed into a packing system that includes a pair of identical Ishida 16-head weighers, specially adapted to combine them with great accuracy.
A much relied-on aid to cookery
These seafood mixes are very widely used in Spain, explains Enrique Freire of Cabomar. They can be added to rice to make Paella, mixed with a vinaigrette to produce a seafood salad or heated with stock to make a soup.
The products are very popu