date:Jul 04, 2014
ined totally non-committal on this issue. However, the supermarket representatives did make it clear they had no intention of further differentiating between Irish and UK beef on their shelves. This particular point is a bone of contention with the NFU at the present time. We feel that British beef should be getting a higher profile within local food retail chains. And this is a view widely held by British consumers.
Charles Sercombe went on to point out that, form a producer point of view the