Valensa Is Granted New Patents for 'Worry Free' Chia-based Ingredients
date:Jul 01, 2014
a longer shelf-life. We call our ChiaGold Stabilized Chia Seed Oil and ChiaMax Low-Fat Whole Grain ingredients worry-free forms of Chia because we have solved the issues of contamination and rancidification that are possible with less technically sophisticated processing approaches at the same time as we have made these ingredients with a consistent nutrient profile and easier to use in formulations, he added.

Beyond safety considerations, approaches to processing Chia result in dramatically d
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