Valensa Is Granted New Patents for 'Worry Free' Chia-based Ingredients
date:Jul 01, 2014
not possible with Valensas approach to seed selection and processing.

According to Dr. Rudi E. Moerck, President CEO of Valensa, Chia, while a natural material with excellent potential for human nutrition and health, is difficult to process and deliver in a stable, efficacious form and presents potential safety risks when processed improperly. Processing Chia is inherently difficult, since Chia seed cannot be conventionally washed and cleaned: when you introduce Chia seeds to water, they form
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