Valensa Is Granted New Patents for 'Worry Free' Chia-based Ingredients
date:Jul 01, 2014
round chia seeds that includes 30% protein, 30-40% insoluble fiber and about 2-3% fructo-oligosaccharides. The patent also covers a broad range of formulated applications for the material. US 8,574,637 is a composition of matter patent covering a stable supercritical CO2 extracted, fractionated Chia seed oil and its combination with a number of other ingredients, including, but not limited to fish oil, krill oil, borage oil, olive oil and the addition of Astaxanthin. The awarding of this new int
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