Slavin bemoans public misperceptions of food technologists
date:Jun 26, 2014
nt make sense. This wasnt a diet. These were just numbers, pulled out from wherever. You look at salt. There is a recommendation to reduce intake to 1,200 mg. Thats been around since 1977. So there always has been this recommendation to lower sodium intake to levels that are ridiculous.

Since that time, dietary recommendations have changed only slightly, Dr. Slavin said. An exception was 2005, when the elimination of trans fatty acids from the diet was recommendation as was increased intake of
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