Chia seeds, prickly pears, find new life as ancient superfoods
date:Jun 26, 2014
iculture Organization of the United Nations (FAO) has also suggested that prickly pear could be an effective feed for livestock.

US consumers increasingly interested in ancient grains

Mintel said 44 per cent of US consumers had eaten ancient grains and that interest was increasing.

Both chia and prickly pear have a unique opportunity to position themselves as the next big it ingredient, given their health benefits and diversity of uses, Ms Pauk said. For chia, even though it is technically an
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