date:Jun 25, 2014
sodium-reduction ingredient is heat stable and enables a low-sodium label claim. It contains no artificial ingredients or preservatives, and is produced under strict inspection to ensure potency, purity and safety. Zarubi tested the ingredient in multiple lab applications using several kinds of nuts and based on these results decided to launch the low salty nuts line in Israel.
The test results should encourage savory snack makers to develop low-sodium nut snacks, adds Carmi. Nuts and seeds ar