date:Jun 25, 2014
Executives for the newly formed Ardent Mills greeted mediaand then manufacturer customersas the Institute of Food Technologists opened on Sunday, June, 21. CEO Dan Dye and COO and Chief Intregration Officer Bill Stoufer talked about the new companys formation, capabilities and customer-driven mission to Nourish Whats Next.
Prepared Foods toured Ardent Mills new Mobile Innovation Center, a traveling vehicle fully equipped with product development equipment, culinary kitchen, walk-in refrigerator