date:Jun 25, 2014
Lite Foods, Inc., a new ingredient supplier in the United States, had a booth for the first time at the Institute of Food Technologists annual meeting and food exposition going on in New Orleans. Lite Foods promoted four products: a Neusolite process that reduces fat in fried foods, bread mixes with a low glycemic index, a reduced sodium salt alternative and reduced calorie sweeteners.
Lite Foods has research and development facilities in Australia and Malaysia.
Neusolite involves a patented t