date:Jul 24, 2012
iciency of protein production in animals via dietary modifications.
An important contribution to future protein nutrition of man and animals will have to come from novel proteins, i.e. proteins that are not currently used as animal feed, and proteins that are currently used as animal feed modified and improved for human consumption, say the researchers.
Likely sources include co-products from the biofuel and vegetable oil industries (currently used in animal feeds, but often inefficiently) and