date:Jun 20, 2014
es to synthetic food colorings in the production of beverages, confectionary, ice cream, cheese, fruit preparations, cereals, snacks and other food categories.
Chr. Hansen, a global company, will be demonstrating a portfolio of vibrant natural color solutions, including:
Ultra Stable Red: a range of bright and intense, vegetable-based beverage colors with outstanding stability
Powerful natural alternatives to Yellow No. 5, based on carotenoids and vegetable juice
A new natural red solution tail