date:Jun 20, 2014
seeking natural solutions. With that in mind, our team of scientists has developed two new natural solutions, which will allow processors to offer clean labels and improve product quality.
The company will also present label-friendly sodium reduction solutions for both cooked and fresh meats at booth #3341.
As well as these innovations for the meat industry, visitors will be able to sample and discuss more new Corbion ingredients for other sectors. One highlight will be Ultra Fresh - a bakery