New range of FODMAP ‘digestive health’ foods launched in Australia
date:Jun 18, 2014
an do their own research, conduct their own personal eating experiments and find what they believe works for them, he said.

The FODMAP concept has a large potential pool of consumers: in Australia alone, there is an estimated 5 million people with IBS and non-celiac gluten intolerance. Worldwide, the condition, depending on how it is defined, can affect up to 20 per cent of the population, with the highest rates in the United States and the European Union, according to figures from the World Ga
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