date:Jun 18, 2014
Melbourne-based dietitian Sue Shepherd has launched a new range of low FODMAP foods, designed for people with irritable bowel syndrome (IBS)and other digestive health issues.
Dr Shepherd said the launch heralded the beginning of a new segment of the free-from market that with its explicit promise to improve digestive health has the potential to rival gluten-free.
The Sue Shepherd low FODMAP food range includes many of the foods Dr Shepherd identified as problematic for dieters and consists o