date:Jun 16, 2014
properties. In the short to medium term, Allma will have the capacity to supply 100 tonnes a year of sun-grown Chlorella for the global market.
Allma says that it is able to guarantee the quality of its Chlorella thanks to a rigorous and ongoing testing and analysis programme. All of Allmas Chlorella ingredients are manufactured sustainably in Portugal to HACCP food-grade standards. They are non-GMO and fully approved for use in foods by authorities worldwide, including in the EU.
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