date:Jun 12, 2014
sue around fish and seafood, both from aquaculture as well as caught in the wild, resulting in a number of interesting new solutions. Next to maximum product safety, optimal shelf life and the preservation of taste and valuable ingredients, the aspect of sustainability was made a central topic, as SEALPAC is engaged in the SAVE FOOD initiative with the primary goal to prevent food losses around the globe.
Modern bucket packaging for seafood delicacies
A classic packaging for