date:Jun 10, 2014
minated with Salmonella had fallen into this crevice under the handle and effectively colonized the decomposing food matter. Under the right circumstances, such as when cleaning water traveled through the crevices, the Salmonella would drip onto the food.
A little bit of Salmonella oozed out every time they washed it, Anderberg said. It would emerge when they cleaned it and made the wet slicer assembly vertical it just kind of drained out to where the meat was being sliced.
That occasional dr