date:Jun 06, 2014
ts of life without the cow.
The focus on a more sustainable life is something that has been at the heart of Oatly since the beginning.
The original product was developed to produce significantly fewer carbon emissions than cows milk, allowing consumers to work toward reducing their carbon footprint.
The relaunch comes at an optimal moment, with the UK seeing a rise in part time vegans and the trend for a flexitarian lifestyle set to rise by 10% before 2016.
The brand prides itself on being a