date:Jun 04, 2014
spectively, tilapia and shrimp both for 5 percent and salmonids for 4 percent. Japan held less than a 1 percent share of worldwide production volume compared with 60 perent for China, followed by Indonesia (11 percent), India (5 percent) and Vietnam (4 percent). Chinas huge share is explained by its extensive cultivation of freshwater carp.
Among major farmed finfish species consumed in Japan in 2012, 100 percent of yellowtail and 97 percent of seabream was domestically caught or farmed, with 6