date:Jun 04, 2014
are not laced with preservatives, chemicals or other 'cheapening agents,' that is exactly what we offer.
Due to superior nutritional benefits, a low glycemic index, higher protein values and ease of digestion, sprouted whole grain products have seen a quick increase in popularity with both mainstream and health-conscious consumers. In anticipation of this increase and to keep up with current demand for its sprouted products, Angelic Bakehouse moved into a new 3,200-square-foot facility and inc