date:May 26, 2014
the restructuring will go towards its brand Napolact as well as technological and product innovation.
FrieslandCampina Romania is adjusting its business to the current market conditions, in order to ensure a sustainable long-term presence on the local market. Over the past five years, dairy product consumption in Romania has decreased by more than six percent per year, thus forcing the company to operate under capacity at all its plants. Consolidation of its cheese production in one location wi