date:May 26, 2014
er John Mackey said on a conference call at the time. Thats where were going to be focusing going forward on pricing.
Produce Advantage
Sprouts non-sale organic produce was about 22 percent less expensive than at Whole Foods. This part of the analysis considered foods such as broccoli, tomatoes, bananas and cucumbers. Whole Foods wasnt the most expensive in every category, though. Its non-sale breakfast foods and health items were less costly than Sprouts items.
In addition to Sprouts, Fresh