date:May 15, 2014
also be used to make an Espresso Martini and for classic coffee cocktails. The Company said Mr Black could be mixed with other spirits such as of rum, tequila and Absinthe, and is made from 100 per cent Australian grain spirit.
Tom Baker, the Director and Co-founder of Mr Black, is a designer by trade, and has worked on many of the worlds largest alcohol brands for Diageo, CUB, Beam and Pernod Ricard. Philip Moore, the Head Distiller and Co-founder of Mr Black, has run Distillery Botanica in E