date:May 14, 2014
retail that generated $0.48 million in revenue during the first quarter of 2014. Our black hog specialty pork product portfolio includes fresh pork meat sold through supermarkets and to restaurants, hotels and other retailers, and vacuumed pork meats sold in gift boxes or portable thermo coolers.
Cost of goods sold increased $1.67 million, or 25%, to $8.25 million for the first quarter of 2014. Cost of goods sold related to the hog farming segment was $8.01 million for the first quarter of 2014