Panera test bakery turning out new products
date:May 14, 2014
n bakery, will be available in all Panera locations as a bagel flat beginning in May.

We are one of the first restaurant chains in our industry to offer sprouted grain bread products to our customers, Mr. Gumpel said. This grain wasnt available to purchase at scale when we started testing, but through relationships with our millers weve been able to grow the supply. Sprouted grains are a good source of fiber and rich in taste. This is another nutritious whole grain that Panera is making accessi
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