date:May 14, 2014
Burgers for breakfast. Chocolate jalapeo milkshakes. Bunless sandwiches and crustless pizzas.
In the desperate fight for stomach share, fast-food chains are unveiling interesting menu innovation. Whether its a surprising flavor combination or trendy new ingredient, recent introductions reflect a marketplace wrought with heightened competition and continued macroeconomic pressure.
Fast-casual restaurants have snagged share from the quick-service segment, leading many chains to rethink their men