Cargill increases focus on cocoa, chocolate
date:May 13, 2014
mental, long-term RD projects, and Barry Doesburg as the manager coatings and fillings within the technical services team (TS), which engages with customers in new product design.

The appointment of Willem van der Meijs, along with the other new colleagues demonstrates the resources Cargills cocoa and chocolate business is putting into RD in Europe, said Jos de Loor, president, Cargill Cocoa Chocolate. We have an unwavering focus on supporting our customers and transforming our knowledge into
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