China’s top instant noodle maker in food safety soup
date:Jul 19, 2012
lling Jin Ye Noodle and One Yuan Instant Noodle, both of which are also exported.

Acid value

Acid value is a common parameter in the specification of fats and oils and a low acid value indicates better food quality. A high acid value, as per food norms in most countries, can cause gastrointestinal as well as diarrhea or liver issues.

While no one is commenting on how this violation occurred, Chinese language blogs on food safety have said that such high acid value occurs when manufacturers do
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05/01 05:54