Smashburger, Udi’s partner to roll out new gluten-free bun
date:May 12, 2014
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The gluten-free market has grown over 200% since 2010, and in order to address the growing demand for gluten-free menu items, Smashburger has reformulated the seasoning that goes on its burgers and grilled chicken sandwiches to be gluten-free.
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