BASF to Cut 260 Nutrition & Health Division Positions by 2015
date:Apr 28, 2014
as to meet the growing demand of customers in the flavor and fragrance industry in the region. The first plants of the complex are expected to come on stream in 2016. At the same time, BASF will focus its production in the growing market of omega-3 fatty acids on the attractive market segment for highly concentrated omega-3 fatty acids and plans to sell the Norwegian Brattvg site. BASF produces low concentrated omega-3 fatty acids at this site.

Marketing, sales and administration will be better
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