Meat Production in Russia Increases by 4.5 per cent
date:Apr 25, 2014
first quarter.

Milk yield per cow in agricultural enterprises increased by 64 kilograms, or 5.3 per cent, to 1,264 kilograms.

Egg production decreased slightly to an estimated 9.6 million on all types of farms in the quarter, or 2.7 per cent less than last year.

Rosstat reported that the average selling price for 10 eggs in the country at the start of the year was 32.96 roubles.

According to Vladimir Labinov, the Head of the Ministrys Livestock Department, there were 20.2 million head of cat
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