Swedish Food Chain Commits to 100% Responsible Soy by 2015
date:Apr 25, 2014
buting to safe and good working conditions for soybean plantations. This will specially ensure that the soy used has been grown without the exploitation of unique natural areas, Atlantic rainforest, the Cerrado, Chaco and Amazon.

This wide, voluntary network includes trade associations, feed industry, food manufacturers and retail chains.
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