Red meat production declines in 2013
date:Apr 23, 2014
hter was up 6 percent to 2.32 million head, with 91.4 percent by federal inspection. The average live weight dropped 8 lbs. from 2012 at 135 lbs. Lambs and yearlings comprised 93.7 percent of the total federally inspected sheep slaughter.
4/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/15 23:13