Corbion Completes New Meat, Culinary and Microbiology Laboratories
date:Apr 22, 2014
Corbion Purac, the global market leader in biobased meat and food ingredients, has announced the completion of its newly expanded research facility in Lenexa, Kansas. Based at the company's North American Headquarters, the new expanded laboratory, covering over 10,000 square feet, will help the company to continue serving its clients with innovative solutions that secure food safety, extend shelf-life and improve sensory attributes and functional performance of a wide range of meat and culinary
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