date:Apr 21, 2014
ll be necessary to improve the presentations and the packaging of the product, as well as to continue reporting about the kindness of the seafood.
On the other hand, according to Fecope, they sell more fish in Europe that in Spain. He highlighted that they are focusing their efforts in expanding into global markets. At the moment they sell in France, Italy and England but they are trying to introduce their products elsewhere. We are trying to expand into economically stronger countries like Hol